Artisan Charcuterie 'made slowly' in West Dorset by award winning epicureans
Capreolus Fine Foods is a multi-award winning, family owned English artisan charcuterie producer in Rampisham, West Dorset.
Quality and provenance are of the utmost importance to us and we source locally bred and reared free range meat from traditional and rare breeds wherever possible and seasonal wild meats from the West Country.