Capreolus Fine Foods is a multi-award winning, family owned English artisan charcuterie producer based in Dorset.



Awards

Golden Fork from the South West for our Smoked Pancetta

Posted by David Richards on

We are so pleased to announce that our Smoked Pancetta was awarded the Golden Fork at the Great Taste Awards 2020 yesterday. This comes swiftly on the back of the 3 Stars it was awarded at the Great Taste Awards 2020.

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A Flurry of Wins at the Great Taste Awards 2020

Posted by David Richards on

We're excited to announce a total of 8 awards at the Great Taste Awards 2020. Covering a wide range of our products from Pancetta to Smoked Duck Breast and to our much loved Lardo with English Truffel Oil.

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Taste of the West 2020 - Two Gold Awards for Capreolus

Posted by David Richards on

We are delighted to have been awarded 2 Golds in this year's Taste of the West Cured Meats Category.  The judges chose both our Smoked Duck Breast and Dorset Pastrami for the Gold awards.

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Our Guanciale WINS Golden Fork Charcuterie Product of the Year 2019

Posted by David Richards on

Thank you to all the judges at this years Great Taste Awards who gave us the 2019 Golden Fork Award for the best charcuterie product of the year - Guanciale.

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Capreolus wins 20 stars at Great Taste Awards 2019

Posted by David Richards on

We are delighted and astonished that our English Charcuterie has won 20 Stars at the Great Taste Awards 2019.

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