Artisan Charcuterie 'made slowly' in West Dorset by award winning epicureans



Dorset Air-Dried Beef with Pesto

Posted by Capreolus Fine Foods on

A quick and tasty pasta dish using our Dorset Air-Dried Beef. If you like Italian Bresaola then you are likely to enjoy our air-dried beef. We make it using the silverside of grass-fed PGI West Country raised beef.

We were so pleased when our air-dried beef won 2 Stars at the Great Taste Awards 2020. In particular, the judgest liked the beefy richness, salt, herbs with a long tasty finish.

 

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