Capreolus Fine Foods is a multi-award winning, family owned English artisan charcuterie producer based in Dorset.



Charcuterie Recipes — Sheep

Smoked Mutton Recipe

Posted by Capreolus Fine Foods on

Smoke mutton winner of 3 Stars in the Great Taste Awards 2019, this flavoursome English charcuterie uses leg of mutton from British free range sheep. The meat is cured with a finely balanced range of herbs and flavours - including rosemary, juniper and port.  Try our quick and easy recipe for something different to add to your picnics and summer get togethers.

Read more →